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Available Sizes:
110 g rissoles

Beef Rissoles

Delectable Beef Rissoles inspired by French cuisine - tasty, gourmet, packed full of flavour and home-style means their serving options are endless.

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COOKING SUGGESTIONS
  • Must be fully cooked to centre temperature of 74°C (piping hot). If product is thawed, halve the following cooking times.

    Must be fully cooked to centre temperature of 74°C (piping hot). If product is thawed, halve the following cooking times.

  • Hot Plate / Frypan

    Hot Plate / Frypan
    Cook from frozen for 5 minutes per side on hot plate or frypan.

  • Conventional Oven

    Conventional Oven
    Cook from frozen for 20 minutes at 200°C.

  • Microwave (1000w)

    Microwave (1000w)
    Microwave each rissole from frozen for approximately 1 minute 20 seconds per side. (Microwave heating times may vary depending on number of patties heated and oven power).


INGREDIENTS

Beef (69%), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)), Textured Soy Protein, Egg, Salt, Whey Protein Concentrate (milk protein), Modified Food Starch (1442), Spices, Hydrolysed Maize Protein, Mineral Salt (451), Beef Extract.

ALLERGENS

Contains wheat, gluten, soy, egg and milk products.

STORAGE

Keep frozen.


NUTRITION INFORMATION

Based on 110 g serve

Serving Size: 110g Average Quantity 
Per Serve
Average Quantity
Per100g
Energy 1090 kJ 991 kJ
Protein 17.9 g 16.3 g
Fat, Total 18.7 g 17.0 g
- Saturated Fat 9.4 g 8.5 g
Carbohydrate 5.5 g 5.0 g
- Sugars 1.4 g 1.3 g
Sodium 616 mg 560 mg