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Available Sizes:
40 g slider

Gourmet Beef Sliders

A mini-version of our long-standing Super Gourmet beef patties’ recipe.

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Cooking Suggestions
  • Hot Plate / Frypan

    Hot Plate / Frypan
    Cook from frozen for 3 minutes and 30 seconds per side on hot plate or frypan.

  • Conventional Oven

    Conventional Oven
    Cook from frozen for 9 minutes at 200°C.

  • Microwave (1000W)

    Microwave (1000W)
    Microwave each slider from frozen for approximately 26 seconds per side. (Microwave heating times may vary depending on number of patties heated and oven power).

  • Must be fully cooked to centre temperature of 74°C (piping hot). If product is thawed, halve the following cooking times.

    Must be fully cooked to centre temperature of 74°C (piping hot). If product is thawed, halve the following cooking times.


INGREDIENTS

Beef (69%), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)), Textured Soy Protein, Egg, Salt, Whey Protein Concentrate (milk protein),Modified Food Starch (1442), Spices, Hydrolysed Maize Protein, Mineral Salt (451), Beef Extract.

ALLERGENS

Contains wheat, gluten, soy, egg and milk products.

STORAGE

Keep frozen.


NUTRITION INFORMATION

Based on 40 g serve

Serving Size: 40 g Average Quantity 
Per Serve
Average Quantity 
Per 100g
Energy 396 kJ 991 kJ
Protein 6.5 g 16.3 g
Fat, Total 6.8 g 17.0 g
- Saturated Fat 3.4 g 8.5g
Carbohydrate 2.0 g 5.0 g
- Sugars 0.5 g 1.3 g
Sodium 224 mg 560 mg