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Available Sizes:
100 g patties

Lite Beef Burger Patties

A healthier alternative to our other beef patties, our Lite patties are New Zealand made and designed with the health-conscious consumer in mind.

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Cooking Instructions
  • Must be fully cooked to centre temperature of 74°C (piping hot). If product is thawed, halve the following cooking times.

    Must be fully cooked to centre temperature of 74°C (piping hot). If product is thawed, halve the following cooking times.

  • Hot Plate / Frypan

    Hot Plate / Frypan
    Cook from frozen for 4 minutes 30 seconds per side on hot plate or frypan.

  • Conventional Oven

    Conventional Oven
    Cook from frozen for 20 minutes at 200°C.

  • Microwave (1000W)

    Microwave (1000W)
    Microwave each patty from frozen for approximately 50 seconds per side. (Microwave heating times may vary depending on number of patties heated and oven power).


INGREDIENTS

Beef (54%), Rehydrated Onion, Textured Soy Protein, Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)), Egg, Spices, Hydrolysed Maize Protein, Sugar, Soy Protein Concentrate, Salt, Modified Food Starch (1442), Beef  Extract.

ALLERGENS

Contains soy, wheat, gluten and egg products.

STORAGE

Keep frozen.


NUTRITION INFORMATION

Based on 100 g serve

 Serving Size: 100 g Average Quantity Per Serve Average Quantity Per100g
Energy 636 kJ 636 kJ
Protein 17.2 g 17.2g
Fat. Total 5.9 g 5.9 g
- Saturated Fat 2.7 g 2.7 g
Carbohydrate 7.2 g 7.2 g
- Sugars 1.8 g 1.8 g
Sodium 360 mg 360 mg
Potassium 345 mg 345 mg