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120 g patties

Mexican Beef Patties

The ideal Beef Burger Patties to give you more versatility - a succulent beef pattie mixed with Mexican spices.

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Cooking Suggestions
  • Must be fully cooked to centre temperature of 74°C (piping hot). If product is thawed, halve the following cooking times.

    Must be fully cooked to centre temperature of 74°C (piping hot). If product is thawed, halve the following cooking times.

  • Hot Plate / Frypan

    Hot Plate / Frypan
    Cook from frozen for 5 minutes per side on hot plate or frypan.

  • Conventional Oven

    Conventional Oven
    Cook from frozen for 20 minutes at 200°C.

  • Microwave (1000W)

    Microwave (1000W)
    Microwave each patty from frozen for approximately 40 seconds per side. (Microwave heating times may vary depending on number of patties heated and oven power).


INGREDIENTS

Beef (59%), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, sugar, gluten, vegetable oil, emulsifier (472e), acidity regulator (262)), Salsa Concentrate (tomato paste, capsicum, water, herbs and spices, lemon juice concentrate, garlic, salt, onion powder, food acid (260, 300), preservative (202, 211)), Textured Soy Protein, Kidney Beans, Egg, Corn, Spice, Salt, Whey Protein Concentrate (milk protein), Soy Protein Concentrate, Modified Food Starch (1442), Sugar, Mineral Salt (451), Hydrolysed Maize Protein, Beef Extract

ALLERGENS

Contains wheat, gluten, soy, egg and milk products.

STORAGE

Keep frozen.


NUTRITION INFORMATION

Based on 120 g serve

 

Serving Size: 120g

Average Quantity 
Per Serve
Average Quantity
Per100g
Energy 1152 kJ 960 kJ
Protein 16.4 g 13.7 g
Fat, Total 18.4 g 15.3 g
- Saturated Fat 8.3 g 6.9 g
Carbohydrate 11.4 g 9.5 g
- Sugars 1.8 g 1.5 g
Sodium 588 mg 490 mg