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Available Sizes: 120 g patties

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Moroccan Lamb Patties

Our Moroccan Lamb Burger Patties are a gourmet twist on our lamb patties blended with Moroccan spices.

Angel Bay Icon NZ Made
Angel Bay Icon Part Cooked
Angel Bay Icon Ready in Minutes
Angel Bay Icon Homestyle
Angel Bay Icon Cook from frozen
Angel Bay Icon Halal
Angel Bay Icon minimal shrinkage
Angel Bay Icon Easy Convenient

COOKING SUGGESTIONS

  • Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.

  • Hot Plate / Frypan

    Cook from frozen for 6 minutes 30 seconds per side on a hot plate or frypan.

  • Conventional Oven

    Cook from frozen for 18 minutes at 200°C.

  • Microwave (1000W)

    Cook each patty from frozen on high for 1 minute 15 seconds per side. (Times may vary depending on quantity heated and oven power).

INGREDIENTS

Lamb (72%), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, canola oil, acidity regulator (262)), Herbs and Spices, Egg, Tomato Sauce (traces of soy), Whey Protein Concentrate (milk protein), Salt, Sugar, Modified Food Starch (1442), Mineral Salt (451), Hydrolysed Maize Protein, Food Acid (330).

ALLERGENS

Contains wheat, gluten, egg and milk products. May contain traces of soy.

STORAGE

Keep frozen.

NUTRITION INFORMATION


Serving Size: 120g


Serving Size: 120g

Average Quantity
Per Serve

Average Quantity
Per 100 g

Energy 1248 kJ 1040 kJ
Protein 19.6 g 16.3 g
Fat, Total 20.4 g 17.0 g
- Saturated Fat 10.4 g 8.7 g
Carbohydrate 9.4 g 7.8 g
- Sugars 1.8 g 1.5 g
Sodium 618 mg 515 mg