Takeaway Style Cheeseburger

Ingredients

• 4 x 120g Angel Bay Gourmet Beef & Cheese Patties

• 4 x burger buns

• 2 x tomatoes, sliced

• Cheese, sliced

• Red onion, sliced

• 4 Tbsp of mayo

• Lettuce leaves

Method

1. Cook the Super Gourmet Beef Patties according to the instructions on the pack.

2. Split and lightly toast burger buns.

3. Layer the mayo on the bottom bun, followed by lettuce, patty, tomato, red onion and cheese. Serve with homemade chunky chips, a small ramekin of tomato sauce and a drink of your choice.

4. For something different, get creative with your ingredients and add bacon, pineapple or mushroom if that’s your thing.