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Angel Bay first started in 1997 with humble beginnings, and is now an established brand in global markets. We have a loyal following and wide customer base in New Zealand, Australia, South East Asia, the Middle East and establishing markets in other countries.
All of our Angel Bay products are made using New Zealand Beef and Lamb, at our factory in Green Island, Dunedin. With over 20 years’ experience in taking our products to the world, we’ve got it all down to a fine art.
We stand true to our values of being a great place to work, through a highly motivated and passionate team of people who love what they do which enables us to continue to provide the top quality products that our customers love.
Angel Bay is brought to you by ANZCO Foods, we’re a dynamic multinational company and one of New Zealand's largest exporters.
With sales of $1.7 billion annually and customers in more than 80 countries, we’re working to enhance the wellbeing of communities by providing the very best beef and lamb products. Our beef and lamb is high in nutrients, rich in iron, zinc and omega 3 and provides a unique ‘power pack’ of nutrients important to optimal health as part of a balanced diet and active lifestyle.
ANZCO brings you nutrition and good health from New Zealand's finest beef and lamb. With a fully integrated supply chain, ANZCO has four core business activities:
1. Procurement of the best beef and lamb from New Zealand’s lush green pastures;
2. Processing of premium New Zealand beef and lamb in state-of-the-art, accredited facilities;
3. Designing and creation of food and healthcare products and solutions;
4. Marketing and delivery of our products and solutions to more than 80 countries around the world.
We are committed to ensuring superior products and innovative solutions are at the heart of what we do to enrich lives.
Created by Nature, Crafted with Care, Shared with Pride.
Learn more aboutANZCO Foods.