Available Sizes: 50g patties

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Breakfast Beef Sausage Patties

As the brunch and breakfast market continues to grow, we’ve created a perfectly portioned breakfast product to help cater to consumers’ increasingly busy, on-the-go lifestyles.

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Icon Cook from frozen
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  • Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.

  • Hot Plate / Fry Pan

    Heat from frozen for 6 minutes (turning 1-2 times).

  • Conventional Oven

    Heat from frozen at 200°C for 8 minutes.

  • Microwave (1000W)

    Heat from frozen on high for 35 seconds per side.


Beef (79%), Seasoned Binder (rice flour, wheat flour, potato fibre, salt, sugar, mineral salt (451), spices, dehydrated vegetables, yeast extract, flavours, yeast, wheat gluten), Water.


Contains wheat and gluten products.


Keep frozen.


Serving Size: 50g

Serving Size: 50g

Average Quantity
Per Serve

Average Quantity
Per 100 g

Energy 510 kJ 1020 kJ
Protein 6.9 g 13.7 g
Fat, Total 8.5 g 16.9 g
- Saturated Fat 3.7 g 7.4 g
Carbohydrate 4.7 g 9.3 g
- Sugars 0.3 g 0.5 g
Sodium 324 mg 648 mg