Premium Angus Burger with Onion Marmalade

Ingredients

• 4 x Angel Bay Premium Angus Beef Patties
• 4 x Burger Buns
• 4 Tbsp of Onion Marmalade 
• 2 cups Mesclun Mix
• 2 x Tomatoes
• 4 x Cheese, sliced
• 8 tsp Kewpie Mayonnaise

Method

1. Cook the Angel Bay Premium Angus Beef Patties according to the instructions on the packet.

2. Split and lightly toast the burger buns under the grill.

3. Spread about 2 tsp of Kewpie mayonnaise onto the top of each bun and 1 Tbsp of Barker's onion marmalade onto the bottom bun.

4. Place Angus pattie on top of onion marmalade follow by slices of tomato and mesclun.