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Our meatballs are bite size, delicious and versatile to add to any dish of your choice.
Must be fully cooked to centre temperature of 75°C (piping hot). If product is thawed, halve the following cooking times.
BBQ / Hot Plate
Cook from frozen for 10-12 minutes on BBQ or hot plate, turning often.
Cook from frozen for 8-10 minutes at 200°C.
Microwave 8 meatballs from frozen for approximately 1 minute 30 seconds, turn and repeat. (Times may vary depending on quantity heated and oven power).
Beef (80%), Rehydrated Onion, Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)). Vegetable Oil, Whey Protein Concentrate (milk protein), Salt, Mineral Salt (451), Spices, Hydrolysed Maize Protein.
Contains wheat, gluten and milk products.
Serves Per Pack: 4
Serving Size: 120g
|Energy||1580 kJ||1317 kJ|
|Protein||18.8 g||15.7 g|
|Fat, Total||31.1 g||25.9 g|
|- Saturated Fat||13.0 g||10.8 g|
|- Trans Fat||0.5 g||0.4 g|
|Carbohydrate||6.5 g||5.4 g|
|- Sugars||1.8 g||1.5 g|
|Potassium||288 mg||240 mg|